Olive Oil: The Key To Feeling Fuller Longer
Feeling full longer might soon be a possibility, Nestle researchers say, and olive oil may be the solution.
View ArticleOverseas Cereals To Get Healthier Makeover
Nestle and General Mills have agreed to reduce sugar and sodium content in cereals sold outside the United States.
View ArticleReduce, Reuse, Recycle: Nestlé Transforms Zero Water Factory
Nestlé announced it is transforming its California milk plant into a zero-water facility.
View ArticleBig Food Feels Threat Of Climate Change, Companies Speak Up
A warming climate is likely to disrupt global food production, which has Big Food companies worried. Some, like Mars, are becoming increasingly vocal advocates for action on greenhouse gas emissions.
View ArticleNestlé Acknowledges Slave Labor Used in Supply Chain
After a spate of media reports on slavery in Thailand’s fishing industry, Nestlé commissioned a report that found abuses were likely in its own supply chain.
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